I thought I would add this bit, as I know more than a few want to know. 🙂 Just for a reference point, both the
These videos are from Christian Combes.They are based on how I described solo testing and made a rough set of videos, with some descriptions of
Just what is a “Praline”? Huh? It’s a pecan, silly!! Silly?? Nopes.. Pralines!! 😛 It is true.. a praline is a chopped up pecan, commonly
This nut was my dad’s favorite. He loved one of my recipes, a Vanilla Pistachio tobacco. That green but salty (yeah… think beer nuts!) nut
My jar.. is mine alone.. no other is like my jar, and it goes with my spoon! My usage with Peanut Butter.. oh gosh that
Hazelnuts.. excellent for the first nut idea you can come across.. makes the finest hazelnut coffee.. and in creams.. that buttery texture hazelnut has.. oh
How sweet it is, to have sweet coconut!! Yeah yeah, corny, right? No.. sweet!! 😛 Life can not get any finer, than with sweet coconut.
It’s really hard, you know.. to pick out a favorite nut. You have peanuts, hazlenuts, pralines.. and then there is.. Coconut! Coconut. Yes real coconut.
Magical beans? What in the heck was Flavorah thinking? haha! Bringing us something like this.. is amazing!! Is it like a peanut butter powder? hmm..
Let me see if I can shine down on Pastry Zest, what it is, and what it won’t do. No pretty picture for this one.
Cake or cookie? Creams or not? Hints of almonds and other nuts.. with or without cherries and other jams, (yeah I said cherry!) Cover in
Cherry, Rainier Cherry.. exactly!! 🙂 Random “cherries” for thoughts.. Did you know, this is a yellow cherry with a “blush”? It is the sweetest cherry