Flavor Notes

Flavor Notes

Melon Rind

Do you remember those summer days, sitting at the picnic table and eating the most delish watermelon, and having a stack of the rinds? Did

Flavor Notes

Cinnamon

Let me show the way for Cinnamon.. this might be a very long post, but I want to keep these together, as they are all

Flavor Notes

Lemon Grass

Did you know, lemon grass has a ton of uses? It is a perennial herb, used in all kinds of recipes from food to drinks.

Flavor Notes

Kiwi

Too cool! You have to see this Kiwi!! No not talking on the bird, but kiwi the fruit.. yeah… First things first.. understand the fruit.

Flavor Notes

Pralines

Just what is a “Praline”? Huh? It’s a pecan, silly!! Silly?? Nopes.. Pralines!! ๐Ÿ˜› It is true.. a praline is a chopped up pecan, commonly

Flavor Notes

Pistachio

This nut was my dad’s favorite. He loved one of my recipes, a Vanilla Pistachio tobacco. That green but salty (yeah… think beer nuts!) nut

Flavor Notes

Peanut Butter

My jar.. is mine alone.. no other is like my jar, and it goes with my spoon! My usage with Peanut Butter.. oh gosh that

Flavor Notes

Hazelnut

Hazelnuts.. excellent for the first nut idea you can come across.. makes the finest hazelnut coffee.. and in creams.. that buttery texture hazelnut has.. oh

Flavor Notes

Sweet Coconut

How sweet it is, to have sweet coconut!! Yeah yeah, corny, right? No.. sweet!! ๐Ÿ˜› Life can not get any finer, than with sweet coconut.